Cassod Tree Leaves (Mezali) Soup is special Myanmar traditional food. Myanmar people only make this soup around November and December Month. Some believe this dish have medicinal property when eat in this month especially in full moon day.
Tapioca, “Tharku”, can usually seem in food donation ceremony. Because it is very easy to make, families also make it for desert or snack in homes. Sweet taste combine with coconut flavor make this dish perfect.
This circular snack may look like pancake. But it is not. This snack can be found in every bazaar in Myanmar. With a golden brown color, you will find special sweeten taste of palm jiggery with in this snack.