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Food In Myanmar
More on Myanmar Food 
Cassod Tree Leaves (Mezali) Soup
Meal Of Bamar People

Cassod Tree Leaves (Mezali) Soup is special Myanmar traditional food. Myanmar people only make this soup around November and December Month. Some believe this dish have medicinal property when eat in this month especially in full moon day.

.:: How to Cook 
Tapioca
Meal Of Bamar People

Tapioca, “Tharku”, can usually seem in food donation ceremony. Because it is very easy to make, families also make it for desert or snack in homes. Sweet taste combine with coconut flavor make this dish perfect.

.:: How to Cook 
Garnished with Poppy Seeds (Myanmar Pan Cake)
Meal Of Bamar People

This circular snack may look like pancake. But it is not. This snack can be found in every bazaar in Myanmar. With a golden brown color, you will find special sweeten taste of palm jiggery with in this snack.

.:: How to Cook 
Fried Long Bean with Prawn
Meal Of Bamar People

As a side dish, I would like to introduce Fried long bean and prawn. Someone who do not like oily curry should try this one with white rice. Please try for once, your family member will also love it.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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