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Food In Myanmar
More on Myanmar Food 
Featherback Fish Curry with Coconut Milk
Meal Of Bamar People

Take out all the bone of featherback fish and pounded it. Then it is cooked with coconut milk and have a nice sweet taste when you eat together cooked rice.

.:: How to Cook 
Spinach Salad
Meal Of Bamar People

Myanmar people are fan of all kind of salad. Spinach Salad is not commonly found in Myanmar market. Because this vegetable have many medicinal advantage such as for headache, can take pressure and full of magnesium for the body, this dish not only delicious to eat but also good for your health.

.:: How to Cook 
Fried shrimp and Acacia Concinna Leaves
Meal Of Bamar People

Because this dish have strong taste, if you are from western don’t try too much when you fast taste the dish. Sour taste of acacia concinna leave, Myanmar name “Kin Pun Chin” was cooked with hot chilli together with prawn to get a special yummy dish.

.:: How to Cook 
Spicy Round Featherback Curry
Meal Of Bamar People

For the people who bore to eat common fish dish, we are going to make fish balls today. Featherback, one of general fish in Myanmar, is used to in this curry and tomato are added too.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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